Career questions tagged culinary-arts
Do I need to go to a culinary school if I wish to become a chef?
Being a chef has been a career of interest to me, but I am not sure if I would have to go to a culinary school to become a chef.
What may a potential contingency plan be if a career into culinary arts, mainly baking, wouldn't work out?
I've been planning for a while in order to enter a career into culinary arts, but in the event that it wouldn't exactly be a realistic goal for me, what could be a different career that benefits from a similar skill set?
How do you know u made the right choice?
How do i make the career choice i choose be the best outcome even though i'm having a hard time settling with it? Zahiyyah .P , 18. Culinary Arts, Grade 13
What are some affordable culinary schools?
I love to cook and am quite good if I do say so myself. Though being a chef is not my first choice as a career it’s one of my favorites as I love to cook. I’m a junior in high school and feel it’s time to jump on the bandwagon for finding a school. What are affordable but quality culinary schools?
Any words on becoming a chefs and head cooks?
How much time do you think it takes to prepare meals? What tools should I need while studying for chefs and head cooks? Is there anything that you wished you would have known before a chefs and head cooks.
What is a tip for getting better in the kitchen?
I am a mediocre chef in culinary, always looking for ideas, tips, or even recipes.
What level of education do I need to become a 5-star chef?
high school diploma or GED, but many seek formal culinary arts training and earn a certificate or a degree at a vocational college or private art institute. For example, the Culinary Institute of America (CIA) offers a certificate, associate's, bachelor's, and master's degree.
Why do chefs be under so much pressure and how do you deal with it??
Hello my name is Naomi, When do you feel like you're done with that trade?
How do the pastry chef and regular chef jobs differ?
What is the difference between the two jobs? Is one occupation more difficult to handle than the other? What types of chef jobs are there besides the two?
What are most qualifications that someone needs for becoming a pastry chef?
What are the best things that someone can have on their resume in order to get a job? Sound confident in how you are asking the question so you can get clear answers about the question.
What steps would you recommend I take to prepare to enter the Culinary Arts field?
is there anything important I should do before I try and enter this field.
What path does it take to start your own bakery?
Baking is one of my favorite hobbies. I’ve tried many new recipes and it is so much fun.
How much does a Michelin star chef make on average?
I am in the eleventh grade.
How do I study abroad or go to boarding school without funds?
I would like to do my studies away from home for a while. I don't know how to get scholarships or grants. I have always loved to explore since I didn't get to leave the house much when I was younger. I might qualify for financial aid but that still may make it a bit hard. I would like to have primary coverage or full cover. I want to explore architectural design as well as forensic scenes, criminology, criminal profiling, Cooking, and linguistics. I like freedom but that doesn't mean that I won't listen to rules. I have a GPA of 3.5 and going into my sophomore year of high school.
What other skills you learn in Culinary Arts besides cooking?
I'm wondering, in Culinary Arts do you just cook or do you also learn other skills?
What's easier to study, Pastry Chef or Chef?
I'm going to Culinary Art classes, but I still can't decide if to study for pastry chef or chef, is it possible to study for both?
What HBCUs have good culinary arts programs?
I have been looking for an HBCU with a culinary arts program and if I google it, it shows a few options but when I go to the school websites there's no information about that program.
How can a teen trying to get in a bakery experience get an internship at a small business?
I am very interested in becoming a professional baker and owning a bakery someday. I am only 13, but I would like to start planning from this age so that in 22 years, I can have a stable job at a bakery, and have finished culinary and business school by then to be on my way to my own bakery.
What is the best school to go to for business and culinary?
I'm planning on going to Johnson County Community College, then transferring to a bigger 4 year school
Hello, I'm a junior in high school and I'm kind of leaning towards culinary and art studies for college. Is there any internships in NY that cover those interest and is that the right way to go to start my future ?
- Im a junior -Indecisive about what to do in college!!!
When did you realize you wanted to become a head chef instead of a sous chef?
Mom had noodles and cooked them and they were tasty. Thats what inspired me
Head chefs, What are the hardest challenges you go through while being head of your respected restaurants?
Chili Cheese Dog with Sour Cream and Extra cheese with ranch seasoning and guacamole.