Career questions tagged restaurant-management
What are the best and worst risks of owning a food truck?
I'm a sophomore who has the dream of opening a business in the culinary but I want to know how much work and sacrifice will go into such a thing. I have the skills in cooking, marketing, and money management so what else will help me prepare for such a large scale passion project? #entrepreneurship #restaurants #hospitality #food-trucks #cooking #restaurant-management
When it comes to being a Head Chef of your own business or elsewhere, when is the best time to invest in your career?
Being Head Chef of your own business or for someone else's business is a big goal. With developing experience, I want to know what is a good way to take those risky step and fall in the decent situation if it goes bad, financially.
What do chefs wear to work?
I want to be a chef someday! #culinary-arts #hospitality #hospitality-management #culinary-management #restaurant-management
What do I need to do to work in my own kitchen?
I am a San Jose Job Corps Student wanting to know what benefits this company has.
What's it like owning your own restaurant?
I am a San Jose Job Corps student interested in learning how it is to own your own restaurant.
what is it like to be a chef an own a restaurant
Hi, my name is DJ I want to be a celebrity chef who gets paid 50,000 100,000 a year and own my own restaurant.