I am in 6th grade i am wanting to become a chef on day i love to cook i would cook all day if i could. But, i am not that good of a cook and what if i wanted to become a chef at chils and for me not being a good chef would they still hire me as a chef. Then 2 years leater they said you hired and i g
To see people to like food and make then come back for more
I was wondering what kind of food is popular with people nowadays. Please let me know.
I am new to the subject, so I am wondering if I would have to or just have the option of traveling... for some reason. Do you know anything about this?
I am a very busy senior in high school, and I cannot do as much research as I would like to. When I do graduate from high school, I would like to adopt the trade as soon as possible. Please share some information with me. It will be gladly appreciated.
How many years does it take to have your own business with in cooking?
Hi I'm from El Salvador and I'm a high school student. I want to know what steps do I have to take or what universities do I have to go to be a pastry chef.
because i love baking and i what to learn more new resipess from new websites and cultures
My name is Micah I'm in the 6th grade and I really want a good paying job when I'm a teen? Does anyone have any suggestions?
I want to go to culinary school, and I want to go forward having already earned some type of notable certificate or accomplishment, so are there any online courses that might help me?
Im 16 years old in the 10th grade and I love to cook and I want to be a chef. I wanna choose a good culinary school to go to so icn gain the skills to become a good chef.
Hello, I am a senior at Norman County West and will be hopefully filling out applications for college soon. I have been looking into being a chef for a long time now and I have a few questions to ask. Is the starting minimum pay a good salary? How much schooling is needed for being a chef? How do
I am a junior and i have never taken any culinary classes but i want to become a chef. Do i need experience to get accepted into a culinary school.
I want to cook at a resturant
I am a student in balboa high ,and i want to be chef.
I saw a few culinary tv shows and it was hard to see how the head chef was getting angry and and yelling at the others chefs because a dish was not prepared properly.
I am a sophomore in high school and I am interested in entering the food and hospitality business. I am a person who loves to take in people and take care of them. So I am interesting in knowing what are the steps I need to take to enter this form of business? Also what are the different things I ca
I am 15 years old. I am interesting in cooking. I hear so many people complain about cooking. I want to know how stressful it is for a professional, if it is stressful at all.
I'm a junior in high school and can cook very well. I also Took several cooking classes but have no idea on how to get discovered who to speak with to get to that point.
I am a sophomore in high school and am interested in getting a job in the food industry in the future.
I'm Nathan Reynolds and i want to know this because i would like to acquire the knowledge of networking.
Would it be better to open my own restaurant and be an executive chef of start as a line chef and work my way up?
I 'm a student and i am in 6th grade and in a few years i really want to be a chef when i grow up i love the food network channel and their chefs
Hi my name is Austin I am from Norman County West and I was wondering what kind of education you need to have to be a chef? I've always liked cooking so I've always wanted to be a chef ever since I was little. Also once you graduate how much money per year do you make? Some other questions I was wo
I will be majoring in Culinary arts
I'm Payton and i'm in sixth grade i really love cooking i watch the food network channel and i also love to cook as well but i really want to get in the culinary arts.
I'm a sixth grade student and my name is payton i love cooking and culinary arts i love to watch chef's to cook all different kinds of food
After finishing college and getting a degree in caulinary, whats like the next step into becoming a chef? Who do you go to?