
Doug Pini
Executive Chef
Culinary/Hospitality
Salem, Massachusetts
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Sample
Jan 29, 2018
473 views

Josiah
Aug 04, 2021
270 views
Please give me a summarisation of what your day as a head chef or specialty chef might be like. Besides the actual restaurant presence and cooking. For instance, what do you do to get prepared for the day? Is there anything you have to to organize for the set up of the restaurant or day. Any money/expenses you have to keep track of, etc...
#Restaurant #chef #cooking #culinary-arts #culinary #culinary
Lakewood, Washington

Melissa
Aug 20, 2021
318 views

Melissa
Aug 20, 2021
352 views
What is the fact that every chef should know?
I would like to know some of them, to investigate on the subject #chef #culina #culinary #cooking

Keegan
Aug 27, 2020
285 views