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william
Student
Elk River, Minnesota
4
Questions
Asked
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Is it a good idea to try combining two jobs into one?
as example, I'm thinking of running a coffee shop by day, a bar by night, but I don't know if that's a good idea or not.
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1 answer
Amit Mittal
Officer at Citibank
96
Answers
Pune, Maharashtra, India
Updated
Amit’s Answer
Hi William,
Running a coffee shop by day and a bar by night can be a great idea! This dual concept has been successfully implemented in several places. Here are some benefits and considerations:
Benefits:
Maximize Use of Space: You can make the most of your location by serving customers throughout the day and night.
Diversify Revenue Streams: By offering different products at different times, you can attract a wider range of customers.
Create a Unique Experience: The transformation from a coffee shop to a bar can provide a unique experience that sets your business apart.
Considerations:
Logistics: You’ll need to plan for the transition between the coffee shop and the bar each day.
Licensing: Make sure you have the necessary licenses to sell both coffee and alcohol.
Marketing: You’ll need to effectively communicate your dual concept to potential customers.
Remember, success in this venture, like any other, will depend on factors like your location, target market, quality of your products, and customer service. It would be beneficial to create a detailed business plan and perhaps consult with a business advisor or someone who has experience in this area. Good luck! 😊
Running a coffee shop by day and a bar by night can be a great idea! This dual concept has been successfully implemented in several places. Here are some benefits and considerations:
Benefits:
Maximize Use of Space: You can make the most of your location by serving customers throughout the day and night.
Diversify Revenue Streams: By offering different products at different times, you can attract a wider range of customers.
Create a Unique Experience: The transformation from a coffee shop to a bar can provide a unique experience that sets your business apart.
Considerations:
Logistics: You’ll need to plan for the transition between the coffee shop and the bar each day.
Licensing: Make sure you have the necessary licenses to sell both coffee and alcohol.
Marketing: You’ll need to effectively communicate your dual concept to potential customers.
Remember, success in this venture, like any other, will depend on factors like your location, target market, quality of your products, and customer service. It would be beneficial to create a detailed business plan and perhaps consult with a business advisor or someone who has experience in this area. Good luck! 😊