However, this can vary depending on what bakery you work for. Work for a high end restaurant would likely pay higher wages than a small mom and pop bakery.
If owning your own bakery is something you have aspirations to achieve, then your salary prospects can increase quite a bit. According the Zip Recruiter, the national average salary for an owner of bakery is $70,000 per year. As a small business owner you will certainly take on more risk and responsibility, but with the opportunity for greater returns. See the link below for a bakery owner salary.
I hope this helps to consider all of the options available to someone who chooses that career path.