Antonio
Antonio’s Career Goals
I want to be an Executive Chef and someday even open my own restaurant/bar in a state like Wisconsin.
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What are some skills you think are required to succeed in this industry? How do you develop and enhance them?
I'm quite new to the industry and want to focus on certain things to help me grow faster and really push myself to be great. What are some things you think could be good for me to focus on and really help my growth? #Culinary #Cooking #Chef
What are some problems you've had to face in this industry and how did you overcome them?
I know of some problems you can face in this industry but I'm sure there could be a lot more I'm unaware of, so what are some things you have faced and how you overcame them? This way if I ever do face these problems someday then I'll have feedback on it and can deal with them early. #Culinary...
What's the reason you're so passionate about this area of work and has there been any moments in your career where you've had that passion go away?
I'm someone who's passionate about cooking but I've seen many cooks and chefs lose that passion before, so I am just wondering what made you lose that passion at some point? or what do you think has kept you from losing it? This way I can avoid this from ever happening myself. #Culinary...