Career Questions tagged Culinaryarts
What were some of your concerns about pursuing a career in the culinary field? How did everything work out in the end?
I have my own reservations about entering the culinary field (e.g. an unstable source of income, expensive training/schooling, a work-life imbalance), so I'm interested in hearing more about other people's main concerns as well as how it all turned out in the end. Personally, I'm interested in...
My question is how do I decide between two of my career interest. I am going to college now for cooking and I truly enjoy it so much . But on the other hand I also have another interest which is Psychology. My friends all come to me for nutrition advice , cooking advice , or life/relationship advice . I enjoy when my friends come to me with questions about food or life I light up because I'm excited to share my food knowledge and life experiences. For the few weeks I've been stuck between a rock and a hard place. Culinary is my thing . I can talk about food , nutritional facts , recipes and create weird recipes all day . My college offers 4 year degree for culianry but I'll have to learn about specialized diets and I always thought of cooking to be fun and without limits . So should I consider the 4 year for my bachelor's in Culinary Arts and Dietary Management?
I'm basically torn between graphic design, culinary arts and nutrition. My college doesn't offer minors. Since I took graphic design at vocational school and liked it pretty well, I'm thinking about continuing and learning more. But realistically, I don't do as much drawing as I used to,...
I've decided that I wanted to have a career in culinary arts, but where are good schools that have negotiable student fees?
I want to go to culinary school, but I don't know any culinary schools near my hometown of El Sobrante, CA that really cater/that my family can work around concerning fees, are there any schools like so? #culinaryschool #culinaryarts #gastronomy #connections #school #culinarycareer #future...
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