Giampaolo Chinellato

Culinary director

Management Occupations

Venice, Veneto, Italy

1 Answers

711 Reads

2 Karma

Following Tags

culinary-arts career-development chefs-sous-chefs-executive-chef-research-chef kitchen job-costing

chef culinary cooking manager business culinary-arts food

Naomie Jan 30, 2025 1404 views

do you need a diploma for began a chef or manager of restaurent.what is the difficulte to creer a restaurent

7 answers Active Feb 01, 2025 Relevant to you?

Saint-Georges, Canada