Stephen Alsop

With a culinary passion that has fueled a 30-year career in the industry, Chef Stephen Alsop brings a diverse skill set and background to his role as executive chef at Origin Raleigh's onsite restaurant Good Day Good Night. Alsop developed a love for cooking as a child alongside his grandmother that has endured to this day. After receiving his culinary degree with honors from Johnson & Wales University in Charleston, South Carolina, Alsop went on to helm successful kitchens for both country clubs and hotels across the country before joining the team at Good Day Good Night.