3 answers

As a head chef, how much will I make in this vocation?

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#chef #culinary-arts #culinary #cooking #hospitality
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100% of 2 Pros

3 answers

Sheila M.’s Answer

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Hi Alexia - great question. Good luck with your vocation choice. We need some good head chefs out there..  looks like the average head chef around the world makes about 46K, but they can make as much as 65K to start, according to some of the information I researched, you may make more money as an executive chef - check out this website https://www.payscale.com/research/US/Job=Head_Chef/Salary, you may want to google your city and state and perhaps see if you can work with a head chef in your area to learn from them, experience can get you better connections.  good luck!!!

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Stephen’s Answer

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The salary of a head chef or an Executive chef will vary depending on what type of property you are at, ie. country club, hotel, free standing restaurant, resort, on board a ship etc. The average Executive Chef salary in the United States is $69,625 as of March 26, 2020, but the range typically falls between $59,330 and $84,193. As an Executive chef you may also receive bonuses based on your food cost and labor cost, which is not included in the base salary. Hope this helps! Good Luck with your career!
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Shannon’s Answer

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Salary.com and Glassdoor.com are both good sites for researching salaries by job title, industry, level of experience, geographic location, etc.


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