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What do I need to do to work in my own kitchen?

I am a San Jose Job Corps Student wanting to know what benefits this company has.

business restaurants restaurant restaurant-management
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Christos’s Answer

I'm assuming you are good at making some kind of food/dish/baked good? Whatever it is perfect it and then sell it. sell to friends sell to family sell to everyone you meet. Be passionate about your product. I know it really sounds like easy advice. Farmers markets can also be an easy way to sell your goods. They typically love food items. The more original the better. They usually have a low cost of entry and you don't require a huge amount of equipment. Just make sure you follow local laws and guidelines for food preparation and serving.

start.... If not now then when?

Good Luck!
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Marcelius Levites’s Answer

https://www.escoffier.edu/blog/food-entrepreneurship/the-complete-guide-to-starting-a-home-based-catering-business/
1. Make a solid Business Plan
2. Secure your financing
3. Choose your location
4. Design the layout of your space
5. Choose your suppliers
6. Get your licenses and permits
7. Start hiring your employees
8. Advertise your business
***https://hospitalityinsights.ehl.edu/how-to-start-your-food-business***
***https://www.indeed.com/career-advice/finding-a-job/how-to-start-my-own-business***

Marcelius Levites recommends the following next steps:

Write a business plan
Decide on a business type
Consider the pros and cons
Conduct research
Establish bookkeeping practices
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