If you spend that 2 years working as a bakers/pastry assistant, you are likely to have more applicable skills for future work. Depending on how prestigious the school is, it can help get your foot in the door. I would suggest getting an online nutritionist certificate while you apprentice. The more work you put in the more you'll get out of it. Whichever path you choose, good luck!
Max recommends the following next steps:
- Apprentice at a bakery you love
- Get an online nutritionist certification
- Find clients you can teach to eat healthier.
- Learn to bake healthy and cross promote with nutrition programs you create.