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Tressie

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Berkeley, California
2 Questions
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Tressie Nov 03, 2025 516 views

What are better ways to balance prevention and intervention in the dietetics profession?

As someone preparing for my dietetic internship, I’m passionate about preventative care and helping people build healthier habits before disease develops. However, I’ve noticed that much of dietetic work happens in inpatient settings, often after prevention isn’t an option. How do you balance...

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2 answers Active Dec 06, 2025 Relevant to you?
Berkeley, California
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Tressie Apr 23, 2025 760 views

As someone moving into the field of dietetics and nutrition, I often find that despite my strong academic background, people assume they know more than me and question my knowledge. This leads to feelings of imposter syndrome, especially since food is something everyone has personal opinions about. How can I build confidence and establish credibility in a professional career where my expertise is constantly being challenged?

I am currently a Masters Student in Nutrition and Dietetics with career goals as a Registered Dietitian Nutritionist. I plan to work in preventative healthcare through diet and lifestyle changes.

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2 answers Active May 05, 2025 Relevant to you?
Berkeley, California