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What would you say is the best part about being a baker/chef?

Im Interested in joining a culinary/baking class and would like to know what the best part of baking and cooking is in your opinion.

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Tom’s Answer

Thank you for your question Miguel. I want to encourage you to study The Science of Baking and Food Science. Learn what the ingredients do and how they flavor the food. When you learn the science behind foods, the food will dance to your tune!
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Dennis’s Answer

I believe that the joy of cooking and baking is a multifaceted experience that offers not only personal growth, but the opportunity to bring happiness to others. By embracing the challenge of learning new techniques and creating stunning dishes, you pave the way for endless possibilities and self-improvement. Moreover, there's nothing quite like witnessing the appreciation and delight in the faces of those who savor your culinary creations. Please continue to learn and grow!
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