Kathy Laneaux
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What fuels your passion to keep learning new cooking techniques and foreign culinary dishes, if you're at the top your field?
What fuels your passion to keep learning new cooking techniques and foreign culinary dishes, if you're at the top your field?
what does your daily life look like as a bakery owner how stressful is the job? why did you decide to pick being a baker??
what does your daily life look like as a bakery owner?
how stressful is the job?
why did you decide to pick being a baker?
Whats the culinary field like?
I love culinary arts, is there anyone here that's been a chef/is one or a baker that could tell me what's it's like?
What age would i be able to start my own baking business as an owner? I am currently 18 and have plans for schooling until i am about 25.
I would also like to be the manager of my bakery.
How can I learn great skills at baking and in Culinary Arts? what basics should I learn?
I always wanted to know what basics I would need to know for baking in culinary arts. that's my question lol
what are some permits or licenses I will need to get in culinary as a cook or a head chef?
im curious since im going into that field
What does the typical day look like as a batch maker or a pastry chef?
What does the typical day look like as a batch maker or a pastry chef?
What are the challenges and benefits in a culinary based job?
I want to go into a culinary program, but I want to know what kind of work environment I will be going into!
It doesn't seem like a career in baking has a lot of opportunities for growth in a company. Is this true?
By growth, I mean that unless you're the best of the best, there may not be room for you to grow in a company and make more money. In this instance, you would be stuck making donuts in a store bakery (ex. Safeway, Walmart) without much else to go up to in the company.
How do you deal with the pressure in the kitchen with the head chef, without getting angry?
I saw a few culinary tv shows and it was hard to see how the head chef was getting angry and and yelling at the others chefs because a dish was not prepared properly. #chef #cooking #restaurant
How to join military.?
How do I join the army? I am 21 years, have my GED, and posess the necessary fortitude and perspicacity.
I want to start a career in Hospitalty and Tourism.
How do I obtain an internship in Hospitality and Tourism/Event Planning?
What is a better job? A Cook or a Waitress?
For the future I would like to know which one is better. {Maybe for a future job} Can you help me?
How long does it take to become a pastry chef?
How long does it take to become a pastry chef
In the culinary arts trade what is the biggest issue in going forward with it, what are the struggles what was your guy's own experiences and how do you think it impacted your life?
In my experience to come I find myself interested in it for the fact that it can give me more life skills in the near future.