Ashley Linzer
Regional F&B Specialist
Food Preparation and Serving Related Occupations
Atlanta, Georgia
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I’m a hospitality professional with 15 years of experience in food and beverage, including the last 13 years in culinary management. I’ve worked my way through the industry, from bussing tables, dishwashing, and serving to leading kitchen operations as a chef. I also spent 2 years at the Ritz-Carlton, where I refined my skills in high-end culinary execution, consistency, and luxury service standards. My experience has shaped me into a hands-on chef and leader who understands every part of the operation, values strong teams, and is committed to delivering exceptional food and service in every environment.