Burbank, CA
How do i start as a head chef?
hi my name is Brian I am 20 years old and I'm going to job corps im really interested in being a head chef
Is there any room and chance for job advancement and hiring in the medical assistant position?
i am new in the medical field at San Jose Job Corps
What are the benefits that come with this job as a Medical Assistant?
I am pursuing a career in the medical field.
What are the difficulties of being an accountant for the IRS?
What are the main stresses that most employees of the IRS deal with on a daily bases?
How did you know what career you wanted to pursue and did you take a few years in college before deciding Also, how did you decide which college was right for you? ?
I’m still in high school and I feel like there are lots of different things I would be interested in and I just don’t know how to narrow it down.
How can I join the military?
What is required for me to join the military? I want to just be a soldier to go out on the field and fight. I know there will be harsh training and death but I am up for the challenge.
What is the best way to find job opportunities after graduation of college or university?
Navigating the real world after college can be tricky for many students. I was wondering if anyone had any advice about how to get a job after college.
What is the best way to travel while working and making money?
Does anyone have any job ideas or opportunities where you can travel the world and also earn money? I really want to be able to travel and meet new people while I am working my job.
What is the best thing to do over the summer when out of school?
During the summer what is the most productive thing students can do and learn the make there free time successful? Does anyone have any good options or advice for this?
How can I start building an impressive resume and find internships?
Hi, I am a 9th grader who is interested in cybersecurity and entrepreneurship but I'm still partially undecided.
When thinking about foods to put on your menu, what factors do you take into account?
When thinking about foods to put on your menu, what factors do you take into account?
When did you realize you wanted to become a head chef instead of a sous chef?
Mom had noodles and cooked them and they were tasty. Thats what inspired me
What's a food highly requested by your customers?
For ex. Tacos, Burgers, Steak, or Fries
Head chefs, What are the hardest challenges you go through while being head of your respected restaurants?
Chili Cheese Dog with Sour Cream and Extra cheese with ranch seasoning and guacamole.
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