Howard Pierceall CEC, CCE WCEC
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I plan to major in food studies in college, but my career goal is to be a chef... Will I be able to accomplish that goal with only a food studies degree?
I am a high school senior who has interest in becoming a chef when I finish college, but I'm not entirely sure what that future might look like.
What kind of details could I put in my resume that is preferable in the food service industry?
My goal is to become a pastry chef or become a cook, but I haven't exactly developed the skills for it, except for the fact that I know a lot of things about ingredients and food in general.
What are the best jobs for an INFP-T?
I don't have parental pressure but I do. They say I can be whatever I want but it would be nice if I was a doctor. I don't hate people, but I do hate people that are disrespectful towards me. I'm not a hard worker if I don't need to be, but when I know I need to work hard for something, I put...
how do i know a restaurant is great to work at?
I'm graduated from high school, and have little to no cooking skills, but learning at St. louis job corps center
What proior job experience in the culinary industry have you had before becoming a head chef?
I am looking for answers from people who are head chefs of kitchens, to get an idea of how much experience and advancement it takes before actually becoming a head chef.
I need help for my future?
I am in 7th grade, and I am trying to find what I want to do for my future job but I am unsure because there are many options! I like technology, designing things, and I also like building things kind of like engineering are there any things that could let me do all of those and that would also...
At what point did you realize a career in the culinary field of work was for you?
To elaborate, like at what age did you realize, or even what in your life made you truly know this was the right fit for you?
What does a typical day on the job look like for you?
I have been researching chefs and head cooks for a school research project, as I would love to pursue the career one day. Just how is the day structured, essentially?
What is the pay often seen as a chef?
I am a student of Oak Harbor High school in Ohio and I was considering becoming a chef, so I'm trying to get some extra information before I make my decision.
How can culinary schools use virtual reality to help teach their students?
My name is Pablo I’m from Arizona and I love to cook but I’ve never had any training with handling a knife or anything so accidents always happen. So how can culinary schools teach students cooking skills through virtual reality.
What are some nutritionist career opportunities?
What are some career opportunities for Nutritionists that aren't following the Registered Dietician route? I have an undergraduate degree in Integrated Health Studies and am pursuing a Masters of Food and Nutrition Sciences. (I am currently working full-time as a data analyst)
Side jobs for teens??
Im 17, going to be 18 in 1 month. I work 32 hours at Jimmy johns and pick my brother up after school. I need a easy side job/s besides surveys online or content creator.
What are the opportunities for growth and advancement as a sous chef?
#chef #culinary #culinary-arts
Are there any part-time, remote (and preferably entry-level) jobs someone turning 18 could do?
What paid jobs can I apply at as someone about to turn 18 completing her high school degree? I'm in the Philippines, so I'm searching for part-time remote work flexible to students' schedules (I can work nights). Most of my previous experiences are ambassadorships in large nonprofits...
How long does it take to become a professional Chef?
I am in the 10th grade and would like to learn more about this field of work.