Paul McClure

I would like to open a restaurant in maybe ten years and I would like to know people thoughts.

I am currently in 12th grade and planning to go to culinary school. I'm wondering what real chefs and bakers think is the hardest part of their job. Thanks!

Want to know how to run a small cafe or bakery, wondering what specific skills are useful in this field.

how many people come in your restaurent during 1 day

1. What are the most effective strategies for finding a job in the culinary field?

2. How difficult is it for recent graduates of a college or job training program to get hired for this job in the region?

3. What are three important things I should know about this job?

love cooking

How do I prepare ?

what would be the best way to jump into the culinary industry

just curious about it because i wanna go into the culinary field

future is in culinary

curious for when i go into culinary

I am a 19years old boy with passion for learning and creativity I want to just be someone able to make those around me proud and be able to have a say on things that I want.

By growth, I mean that unless you're the best of the best, there may not be room for you to grow in a company and make more money. In this instance, you would be stuck making donuts in a store bakery (ex. Safeway, Walmart) without much else to go up to in the company.

i'm a junior in high school who doesn't do too well in my classes. my first two years of high school i failed almost all my classes and am now just barely passing my classes. I want to know what requirements i have to meet in these last two years here and what else i could do to raise the...

I'm 15 and trying to get a job at a MacDonalds, but I don't have a resume nor do I have any past job experience. Is it possible to get a job?

Im young and want to make money while doing what i like

How can I become a good chef and get good at cooking so once I get older I can get a job as a chef at a place that pays good money and is a nice place to cook and so i can become even better at cooking.

For the future I would like to know which one is better. {Maybe for a future job} Can you help me?

how many years of education is required

How long does it take to become a pastry chef

I'm a student that is hopping to peruse culinary arts when I graduate. I am currently studding at Job Corps and will be starting classes in two weeks.

I have never belonged to a gourmet restaurant and would like to know what it takes to get in, whether it's a degree, being mentally prepared or experience.

How is it for a cook in a restaurant?

i want to work at a good restaurant instead of like a fast food place but i can never find any near me

Considering factors such as job satisfaction, work-life balance, career growth opportunities, and the challenges of working in a high-pressure environment."

Where to start off to build an image for culinary? Fast food, restaurants?

'm soon to graduate from high school and would like to take up Culinary and want to know how long are culinary classes and do they have any schools in the Bronx.

What hours should I expect to working in this field?

I am a student at the San Jose Job Corps.

what make a great cook?