Career questions tagged culinary
I'm soon to graduate from high school and would like to take up Culinary and want to know how long are culinary classes and do they have any schools in the Bronx.?
'm soon to graduate from high school and would like to take up Culinary and want to know how long are culinary classes and do they have any schools in the Bronx.
What is the best skill to acquire How do I start a business if I'm still acquiring the skills Why don't my parents want me to follow my passion in baking??
My passion is baking but my parents believe I should go to college and get a white collar job They don't believe in my passion I want to understand why that is so
What does a typical day look like in Culinary ?
What hours should I expect to working in this field?
What does a typical day look like in culinary arts?
I am a student at the San Jose Job Corps.
Do you need Spanish credits to pursue a career in Culinary Arts.?
I've taken Spanish 1 and want to know if Culinary School requires any kind of foreign language classes.
Will my hours be flexible if I work in culinary ?
I would like to know more about the hours and flexibility.
How challenging to start from scratch?
Would there be a way the make a cafe and the extend it into a bakery or restaurant? I am of course that’s possible but how challenging would that be? To start from scratch and just build a cafe and expand it into something else.
Am I too old to become a great chef?
I graduated from United Electronics Inst. in 1973 and have spent years working in various trades-related jobs. I want to be the best cook in the world, like another Ramsey but nicer. Can you help lead me????? Note: this question was asked anonymously by a learner
What can help me get into a good culinary school?
I love baking sweet treats. I currently want to go to culinary school so I can open my own baking shop and decorate different treats.
how can it help?
how can culinary arts have an affect on someone whos only just starting and doesn't know a thing about culinary but once to venture more into it so they can complete one of there life goals
Are there any potential safety hazards with this job?
I would like to work in culinary arts and was wondering what are some potential hazards I should know about
What is your experience throughout learning Culinary or Advanced Culinary from the beginning to now?
I am looking for advice and what it would be like to help me look at my future and to help me prepare for anything that comes my way
Why did you decide to become a chef or baker?
I want to own my own cafe in the future because it's my dream so I was just wondering what made you want to and what was your dream of it.
What is Culinary arts like What is advanced training for culinary arts like? ?
In general about the trade.
What is a way you destress in the kitchen during a busy day ?
Hi, I am a graduate in high school, and isn't good at managing in a stressful situation.
What's the best way to start your own bakery?
I wish to open my own bakery bit I'm not sure where to start
What steps would you recommend to prepare to enter culinary?
I am an 18-year-old trying to get into culinary anything would help.
What are good ways to better my skills in culinary?
For example knife chopping, making food taste better, etc.
How do chefs remember what ingredients and amounts of ingredients when they make food for customers?
I am a student at Waimea high school, for my career path, I want to be a chef Do chefs have a book or papers saying how to cook different dishes or do they have to remember all of it by mind
Do I need to go to a culinary school if I wish to become a chef?
Being a chef has been a career of interest to me, but I am not sure if I would have to go to a culinary school to become a chef.
What are some affordable culinary schools?
I love to cook and am quite good if I do say so myself. Though being a chef is not my first choice as a career it’s one of my favorites as I love to cook. I’m a junior in high school and feel it’s time to jump on the bandwagon for finding a school. What are affordable but quality culinary schools?
What are basic things you should know before starting Culinary school
I have interest in becoming a chef when I am older and eventually own a restaurant. I am not really sure what to expect from culinary school. Do we start with basics or is it already assumed we know the basics.
How do you start your own restaurant business?
I'm a college student that is majoring in computer science. I always had a dream of pursuing culinary and run my own restaurant or bakery, but I don't know where to begin or is it a good idea in the first place. Any thoughts or advice, please share.
Mission Statement (Choose your values, my values are what I hold near and dear. They can be principles, standards, or beliefs that you find most worthwhile. What do you want to achieve ultimately Review your goals and priorities)?
I need to work on my Student Educational Plan for college
Any words on becoming a chefs and head cooks?
How much time do you think it takes to prepare meals? What tools should I need while studying for chefs and head cooks? Is there anything that you wished you would have known before a chefs and head cooks.
How to ask three informational questions during an interview
How to ask questions during an interview?
What level of education do I need to become a 5-star chef?
high school diploma or GED, but many seek formal culinary arts training and earn a certificate or a degree at a vocational college or private art institute. For example, the Culinary Institute of America (CIA) offers a certificate, associate's, bachelor's, and master's degree.
Why do chefs be under so much pressure and how do you deal with it??
Hello my name is Naomi, When do you feel like you're done with that trade?
What steps would you recommend I take to prepare to enter the Culinary Arts field?
is there anything important I should do before I try and enter this field.
What do I need to become a Bartender?
do I need a license to mix drinks or sever