Howard Pierceall CEC, CCE WCEC

What are some things I should look out or be careful for in starting a food business?
How do I find out where to get materials or food supplies from?
How to consider locations?
What would be some tips for people starting a restaurant/ popoff (for someone without prior knowledge)?

Hello, I have always done well academically and enjoy reading, but I don’t feel like I have the personality of a “genius,” nor am I particularly drawn to science or other academic fields. People around me, including teachers, have suggested that I have a talent for writing. I tried writing...

Driven by a lifelong passion for cooking that was sparked by my father’s career as a chef, I am determined to pursue a path in hibachi-style teppanyaki. Having spent years learning the craft under his guidance, I’ve developed a deep respect for the kitchen, but I find myself particularly drawn...

I am a high school senior who has interest in becoming a chef when I finish college, but I'm not entirely sure what that future might look like.

My goal is to become a pastry chef or become a cook, but I haven't exactly developed the skills for it, except for the fact that I know a lot of things about ingredients and food in general.

I don't have parental pressure but I do. They say I can be whatever I want but it would be nice if I was a doctor. I don't hate people, but I do hate people that are disrespectful towards me. I'm not a hard worker if I don't need to be, but when I know I need to work hard for something, I put...

I'm graduated from high school, and have little to no cooking skills, but learning at St. louis job corps center

I am looking for answers from people who are head chefs of kitchens, to get an idea of how much experience and advancement it takes before actually becoming a head chef.

I am in 7th grade, and I am trying to find what I want to do for my future job but I am unsure because there are many options! I like technology, designing things, and I also like building things kind of like engineering are there any things that could let me do all of those and that would also...

To elaborate, like at what age did you realize, or even what in your life made you truly know this was the right fit for you?

I have been researching chefs and head cooks for a school research project, as I would love to pursue the career one day. Just how is the day structured, essentially?

I am a student of Oak Harbor High school in Ohio and I was considering becoming a chef, so I'm trying to get some extra information before I make my decision.

My name is Pablo I’m from Arizona and I love to cook but I’ve never had any training with handling a knife or anything so accidents always happen. So how can culinary schools teach students cooking skills through virtual reality.

What are some career opportunities for Nutritionists that aren't following the Registered Dietician route? I have an undergraduate degree in Integrated Health Studies and am pursuing a Masters of Food and Nutrition Sciences. (I am currently working full-time as a data analyst)

Im 17, going to be 18 in 1 month. I work 32 hours at Jimmy johns and pick my brother up after school. I need a easy side job/s besides surveys online or content creator.

#chef #culinary #culinary-arts

What paid jobs can I apply at as someone about to turn 18 completing her high school degree? I'm in the Philippines, so I'm searching for part-time remote work flexible to students' schedules (I can work nights). Most of my previous experiences are ambassadorships in large nonprofits...

I am in the 10th grade and would like to learn more about this field of work.

I am in the 10th grade and would like to know more about this field.

If you're looking to become a chef who can cook anything in any kitchen in the world, culinary school is a fantastic option. The variety of classes offered prepares you not only to be an outstanding chef, but also to understand and manage the business behind the profession.

Chef, Culinary, cooking, culinary-arts

I am currently in 12th grade and planning to go to culinary school. I'm wondering what real chefs and bakers think is the hardest part of their job. Thanks!

Why doesn't my family support me wanting to be chef. This is what I want to be and they don't want to try my food and they belittle me about the whole idea.

Going to southern college.
Not a liberal arts student.
Good at math.
Very organized & good at implementing routines .
Likes healthy lifestyle

does a chef earn enough money to provide adequate living?

is culinary school worth it

I know I have to gain experience, but I want to work somewhere where career goals and creativity are encouraged.

is there anything i can do

In school for Culinary in San Jose and wondering if its worth it

I want to own my own bakery/restaurant but I'm wondering how long or what jobs would be easiest to do for earning money to buy one.

looking for advice im new at this career

Hello, I am currently a high school senior, and I'm working on a research project into the future career I want to have and for me, I am planning on going to culinary school and becoming a chef of some sort. Ultimately, I just want to serve people good food and put smiles on their faces. The...

How do I make money?
As a 14 year old?
I am broke and I really want money bc I’m tired of this life where I can’t get myself anything and where I’m always lazy

1. What are the most effective strategies for finding a job in the culinary field?

2. How difficult is it for recent graduates of a college or job training program to get hired for this job in the region?

3. What are three important things I should know about this job?

curious for when i go into culinary

im curious since im going into that field

How do I prepare ?

future is in culinary

I am learning to become a chef while in training for Culinary Arts. What steps can I take to earn this degree?

I would also like to be the manager of my bakery.

What does pastry involve outside of obvious pastry foods like croissants?

“Hi everyone, I’m at a bit of a crossroads in my life and would really appreciate some guidance. I have a bachelor’s degree in Food Science and Technology, graduated with honors and currently work as a medical assistant. While in college, I discovered a hidden passion—fashion design. It started...

What can i do to improve my baking skills?

I was looking into being a line cook.

"Can you please let me know what the schedule for a cook looks like?"

Im young and want to make money while doing what i like

If yall could tell me the answer It would make my day and it would make you Stay Stray kids

I like everything about this program

How can I become a good chef and get good at cooking so once I get older I can get a job as a chef at a place that pays good money and is a nice place to cook and so i can become even better at cooking.

I personally enjoy both cooking and baking because I find it fun to make the dish and whenever I do make stuff for people, they usually like it and that makes me happy.